loading...
Go Back
Empal Gentong, signature dish from Cirebon. This time I tried H. Apud version as last visit to the city I did eat Amarta. Am not a coconut milk lover but this is delicious! .
.
#instagood #instafoodie #instaculinary #clozetteid #lifestyle #bigbirdjalanjalan #p45tibluebird #foodpost #foodporn #foodgasm #foodiegram #cirebon #cireboneksis #kulinerCirebon
.
#instagood #instafoodie #instaculinary #clozetteid #lifestyle #bigbirdjalanjalan #p45tibluebird #foodpost #foodporn #foodgasm #foodiegram #cirebon #cireboneksis #kulinerCirebon
Advertisement